5/28/20263 min
How to Cut and Serve Salers
Tips to highlight texture and flavor.
conseilssalers
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Our Products
Discover our artisanal AOP cheeses from Cantal
AOP 🏔️
🧀Saint-Nectaire AOP
Semi-soft uncooked pressed cow's milk cheese. Supple, melt-in-mouth texture; natural bloomy rind; hazelnut notes.
Aged 4–8 weeksRaw cow's milk
💡Tasting Tips
Serve at 12–14 °C with rustic bread and a dry white.
AOP 🏔️
🧀Salers AOP
Raw cow's milk, bold long finish, dried-hay notes.
Aged 3–12 monthsRaw Salers cow's milk
💡Tasting Tips
Pairs well with a structured red wine.
AOP 🏔️
🧀Cantal Entre-deux AOP
Firm yet yielding texture, balanced flavors.
Aged 3–7 monthsRaw cow's milk
💡Tasting Tips
Great for cheeseboards, grating, or apéritif cubes.
🧀Mountain Tome
Mountain cow's milk cheese, grey rind, supple paste; lactic and herbal notes.
Variable agingMountain cow's milk
💡Tasting Tips
Lovely for raclette, gratins, or simply sliced.
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🏔️About🌿
🐄Located in the heart of Cantal, at La Ferme de Mathonière, we raise our cows with respect for natural cycles and mountain pastures. Fresh milk is collected daily and crafted with traditional know-how passed down through generations.
🧀We stand for human-scale farming: short supply chains, transparency, and uncompromising quality. Each cheese from La Ferme de Mathonière reflects our terroir—local flora, altitude, and climate.
🏔️Farm tours at La Ferme de Mathonière by appointment (groups welcome). Get in touch for a tasting or a guided visit of our aging cellars.
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⭐Testimonials💬
"Saint-Nectaire with remarkable finesse."
👤— Claire B."Bold Salers, perfect with dry-aged beef."
👤— Maxime R."Impeccable service—you can feel the passion."
👤— Élodie G.❓
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❓FAQ💡
Quickly find answers to your questions about our cheeses, services and farm
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Can't find your answer?
Our team is here to help! Contact us directly and we'll get back to you as soon as possible.
📞Contact us📚
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Blog
5/28/20263 min
Inside Our Aging Cellar
Temperature, humidity, daily care.
affinagecave
5/28/20263 min
Cheese & Auvergne Wine Pairings
Mineral whites, bold reds.
accordsvins
📸Gallery🏔️
Discover through images our farm, our cheeses and our traditional know-how
📞Contact✉️
Contact us for any questions about our cheeses or to organize a farm visit
Address
La Ferme de Mathonière
15160 Allanche, Cantal
Phone
+33 4 71 XX XX XXShop hours
Tue–Sat 9am–12pm / 2pm–6pm
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Visit our farm!
Discover our traditional know-how during a guided tour of the farm and our aging cellars. Tasting included by reservation.